Gluten Free and Vegan Banana Fritters


    Till date if there is something I cannot resist it has to be these golden nuggets of Ayetheka Appam/ Pazham porri ( Banana fritters). The fritters are made from the Kerala bananas called Nendran Pazham or Ayethaka. When I had to go gluten free it dawned on me that I would not be…

Buckwheat, Amaranth and Quinoa – Excellent Gluten Free Pantry Options


  Buckwheat, Amaranth and Quinoa are pseudo grains and thankfully gluten free too.These are grains which people find hard to work with. I have often been asked how to use them and this post is essentially to pour more light on these excellent oft neglected gluten free grains . Let’s start with Buckwheat!   Buckwheat…

Cauliflower Bread


I was just dying to have some bread and I could not bother making anything from scratch. All I had with me was some cauliflower and inspired by the numerous cauli rice recipes on my social media timeline I decided why not take the plunge to making something beyond cauli rice. Recipe Servings 1- 2…

Gluten Free & Eggless Kiwi and Coconut Cake


Many people have asked me why there were no updates on our Facebook page or blog and well it’s taken time since I was down with ‘Dengue’ fever. Thankfully for me things were under control though getting back to proper physical health took a while. One of the things the Doctor told me to eat…

Gluten Free Banana Carrot and Apricot Loaf – The Trio Loaf


  As summer is slowly trying to show it’s face, I was thinking of creating a dessert which was not too heavy and does not involve chocolate. Some kind of a tea cake I thought should be it, I did not want to just bake the usual carrot or banana cake. I thought of many…

Gluten Free Mini Cheese Buns


Gluten Free Mini Cheese Buns Ingredients 1 cup Milk or Water ½ cup Butter 2 cups corn starch or potato starch or tapioca starch 2 eggs 1 cup cheddar cheese * to make it vegan or lactose free. Substitute any vegan butter or oils may work as well. eggs can be replaced by egg replacer…

Launch of Jeeva, Glutenfreeliv.in


Keep Calm and Ask Jeeva, Glutenfreeliv.in Yes, this is why we wanted to start this for people who want to eat economically yummy gluten free stuff and also for building awareness on Celiac and connecting people to take the case forward. For us its been a wonderful journey arriving at a position where London’s finest…

Gluten Free Poori


Ingredients: Makes 10-12 puris Basic Gluten Free Flour Mix – 1 cup , I’d use Wheafree Flour mix or Whole Foods Flour Mix Cilantro (Coriander Leaves) – 2 Tbsp, finely chopped Green Chilies – to taste or optional, finely chopped or red chilli powder to taste. Salt – to taste Water – hot but not…

Almond and Rice Cake


Gluten Free Almond and Rice Cake Servings – 8-10 Time – Total 40 mins Ingredients: 1. 3 eggs 2. 200 gm sugar 3. 75 gm butter 4. 125g rice – I used Sona Masuri – cooked it to be a little mushy 5. 100gm rice powder/flour 6. 100 gm Almonds ground Method 1. Whisk the…